Programme

Welcome - show graphic
Loading

Low carbon food and how to create converts

28 Apr 2023
MEGA
We take a look at how to help consumers switch to 'low carbon' foods that are local, seasonal and more sustainable.
Chairperson
Helen Czerski, Presenter - Fully Charged
Speakers
Kate Hughes, Journalist
View all Programme

NEWSLETTER

Stay up to date with the latest Fully Charged LIVE announcements, exhibitors and experts

Sign Up