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Low carbon food and how to create converts

28 Apr 2023
MEGA
We take a look at how to help consumers switch to 'low carbon' foods that are local, seasonal and more sustainable.
Chairperson
Helen Czerski, Presenter - Fully Charged
Speakers
Kate Hughes, Journalist
Duncan Williamson, Founder and Director - Nourishing Food Systems and WRAP
Henry Firth - BOSH!
Ian Theasby - BOSH!
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